Manufacturing Standards

Manufacturing Standards

All plants are BRC grade A approved.
MRP (Material Requirement Planning) system in place for all products.
Full QC : grist, moisture, salt, density, colour and viscosity.
Full audit to GMP (Good Manufacturing Practice) in Ossett and Banbury.
A flexible operation capable of delivering on very short lead times.
Comprehensive range of pack sizes from 200 gram to 1 ton.

Spice supply chain approved by all major retailers.
Full compliance with retailers code of practice for procurement and supply of spices.
Comprehensive traceability back to first grinding.